Crispy tofu served in dashi broth, topped with daikon, ginger and scallions..
See those other items from Small Plates.
Sautéed Japanese eggplant tossed in sweet white miso glaze.
Fried seasoned panko breaded calamari served with ponzu.
We are happy to announce we are now open for outdoor dining!
Come enjoy the friendly and relaxing atmosphere on our Covered Outdoor Dining Patios with Heat Lamps.