baked dynamite scallops and onions over surimi crab avocado roll, topped with masago, scallions and spicy aioli.
See those other items from Specialty Sushi Rolls.
Salmon avocado roll topped with salmon, sesame oil, ponzu, shichimi and red onions.
Fresh water eel & cucumber topped with avocado, drizzled with eel sauce.
Yellowtail, mango, cilantro, serrano pepper and lime.
Kombu is pleased to announce full Dine-In service on our patios!
Weekends: 12pm - 11pm
Weekdays: 5pm - 11pm
Daily Happy Hour: 12-6pm & 10-11pm
New Kitsune Bandanas are Now Available for Purchase! (Pick Up Only)
ORDER ONLINE NOW