baked dynamite scallops and onions over surimi crab avocado roll, topped with masago, scallions and spicy aioli.
See those other items from Specialty Sushi Rolls.
Assorted sashimi over California roll.
Fresh water eel & cucumber topped with avocado, drizzled with eel sauce.
Spicy tuna & shrimp tempura roll with pepper seared ahi tuna, red onions, yuzu-wasabi dressing.